Muscle Moose Mug Cakes are your high protein, gluten free daily treat of fluffy cakey goodness! There’s no need to wait for after dinner to enjoy this cake mix – it’s a great snack any time of day. Even better, no baking is required so you’ll be saving time and increasing your protein intake – everyone wins!
Add 50g (2 scoops) of Muscle Moose Mug Cake mix to 50 – 60ml water in your favourite (microwave-safe) mug. We don’t judge so feel free to whip out your favourite superhero mug with pride. Give the mixture a good stir until mixed well – you’ll know when it’s done! Pop your mug in the microwave and heat on full for 60 – 70 seconds, depending on how strong your microwave is. When you hear the ping, a delicious Muscle Moose Mug Cake will be ready for you to devour.
Gluten Free Flour: (Rice, Potato, Tapioca, Maize, Buckwheat), Collagen (Bovine), Egg Albumin, Skimmed Milk Powder, Inulin, MCT Powder: (Medium Chain Triglycerides, Glucose Syrup, Milk Protein), Flavouring, Caramalised Sugar Syrup, Emulsifier: (Gum Acacia), Raising Agent: (Sodium Bicarbonate), Thickeners: (Xanthan Gum, Cellulose Gum), Sweetener: (Sucralose)
|Nutritional Breakdown||Per 100g||Per 50g Serving|
|of which Saturates||5.0g||2.5g|
|of which sugars||6.4g||3.2g|